Travel Blogs

Pelling, a serene hill town in West Sikkim, offers more than just panoramic views of the Kanchenjunga—it also serves up hearty, flavorful local dishes that reflect the rich cultural blend of Sikkimese, Nepali, and Tibetan[...]

Lachen, nestled in North Sikkim's high-altitude beauty, may not have a bustling food scene, but what it offers is deeply comforting, homemade, and soul-warming. Here, local dishes are served hot in cozy homestays and modest hotel[...]

Lachung, a quaint village in North Sikkim, may be remote, but it offers rich culinary experiences rooted in local Sikkimese, Tibetan, and Nepali traditions. While the food scene here is largely homestay-based, you’ll still find[...]

Darjeeling, known for its tea and colonial charm, also boasts a flavorful and diverse food culture shaped by Tibetan, Nepali, Bengali, and British influences. From street-side momos to cozy cafés and traditional thalis, the[...]

Kalimpong, with its old-world charm and cultural fusion, offers more than scenic vistas—it also surprises visitors with lively local markets and authentic street food stalls. From bustling bazaars with traditional[...]