The Dead Sea region, while more focused on wellness and nature, still offers some delightful dining spots that cater to Indian tastes. Indian travelers can enjoy familiar flavors at select resorts and restaurants offering vegetarian and non-vegetarian Indian dishes.
1. Obelisk Restaurant – Mövenpick Resort Dead Sea
Why visit: A lavish buffet restaurant with Indian and international dishes in a scenic resort setting.
Highlights: – Indian curry selections available most nights. – Great vegetarian options and fresh breads. – Family-friendly with a view of the Dead Sea.
Timing: 6:30 PM – 10 PM
Type: Buffet & à la carte
2. Al Deera Restaurant – Dead Sea Spa Hotel
Why visit: Offers a range of international dishes including Indian cuisine upon request.
Highlights: – Chicken curry, dal, and Indian-style rice often available. – Friendly staff accommodate spice preferences. – Buffet and live cooking stations.
Timing: 7 PM – 10 PM
Type: Buffet
3. Ashur Pizza & Grill Restaurant – Kempinski Hotel Ishtar
Why visit: While focused on Mediterranean cuisine, Indian options can be specially prepared.
Highlights: – Ask in advance for butter chicken or paneer dishes. – Elegant outdoor setting near the pool. – Excellent service for special dietary requests.
Timing: 12 PM – 11 PM
Type: À la carte
4. Private Indian Meals (On request at major resorts)
Why visit: Top resorts like Hilton and Marriott often prepare Indian meals for guests upon advance notice.
Highlights: – Custom meals including roti, sabzi, and biryani. – Especially convenient for vegetarian or Jain diets. – Speak with hotel concierge or chef to arrange.
Timing: Pre-arranged
Type: Pre-order / Room service
