Phu Quoc is not only famous for its beaches but also for its fresh seafood and island-style specialties. The local food scene ranges from bustling night markets to seaside eateries serving up bold flavors and ocean-fresh ingredients.
1. Grilled Sea Urchin at Dinh Cau Night Market
Why try: A unique island delicacy cooked right in front of you.
Highlights: – Freshly grilled with scallion oil and peanuts – Rich, creamy flavor – Affordable and fun street food vibe
Must-try: Grilled Sea Urchin with quail egg topping
Price range: 20,000–40,000 VND/piece
2. Bun Quay at Bun Quay Kien Xay
Why try: A Phu Quoc original with DIY sauce and freshly mixed noodles.
Highlights: – Made with fish paste, shrimp, and thin noodles – Customers mix their own spicy dipping sauce – Open kitchen and casual atmosphere
Must-try: Bun Quay with minced shrimp
Price range: 40,000–60,000 VND/bowl
3. Crab Rice at Com Ghe 123
Why try: Flavored rice stir-fried with sweet local crab meat.
Highlights: – Packed with crab flavor, garlic, and herbs – Served with fish sauce and green papaya – Great for lunch or dinner
Must-try: Crab Fried Rice with lime and chili
Price range: 60,000–90,000 VND/plate
4. Raw Herring Salad at Ra Khoi Restaurant
Why try: A signature Phu Quoc dish made with ultra-fresh herring.
Highlights: – Mixed with coconut, onions, herbs, and vinegar – Wrapped in rice paper with dipping sauce – Light, fresh, and flavorful
Must-try: Goi Ca Trich (Raw Herring Salad)
Price range: 100,000–150,000 VND/serving
5. Vietnamese Coffee at Chuon Chuon Bistro & Sky Bar
Why try: A scenic café perfect for sunsets and strong island coffee.
Highlights: – Hilltop views overlooking the sea – Offers traditional phin coffee and creative blends – Ideal for relaxing afternoons
Must-try: Iced Phin Coffee with condensed milk
Price range: 50,000–80,000 VND/cup
