Kowloon is a paradise for food lovers, offering everything from iconic street snacks to traditional Cantonese feasts. With its buzzing markets, hidden noodle shops, and famous dessert stalls, here are the must-try local foods and restaurants that define the Kowloon experience.

1. Roast Goose at Yat Lok

Why try: A crispy-skinned, juicy specialty that’s become a Hong Kong legend.

Must try: – Roast Goose Rice – Goose Leg Noodles – Choy Sum in Oyster Sauce

Location: Stanley Street, near Tsim Sha Tsui

Price range: HK$70–HK$150 per person

 

2. Pineapple Bun at Kam Wah Café

Why try: Famous for its golden, crunchy pineapple bun with a slab of melting butter.

Must try: – Pineapple Bun with Butter – Milk Tea – Egg Tart

Location: Bute Street, Mong Kok

Price range: HK$20–HK$50 per person

 

3. Wonton Noodles at Ho To Tai Noodle Shop

Why try: Classic Cantonese-style noodles served with handmade prawn wontons.

Must try: – Wonton Soup – Beef Brisket Noodles – Iced Lemon Tea

Location: Sham Shui Po

Price range: HK$40–HK$80 per person

 

4. Cheung Fun at Hop Yik Tai

Why try: Silky rice rolls with sweet soy and sesame sauce — a local breakfast favorite.

Must try: – Plain Cheung Fun – Fish Balls – Pork Siu Mai

Location: Sham Shui Po

Price range: HK$20–HK$40 per person

 

5. Claypot Rice at Four Seasons Pot Rice

Why try: Deliciously crispy rice cooked in a claypot with savory toppings.

Must try: – Chicken and Chinese Sausage – Mushroom Claypot – Soy Sauce Drizzle

Location: Temple Street, Yau Ma Tei

Price range: HK$50–HK$90 per person

 

6. Curry Fish Balls at Mong Kok Street Stalls

Why try: Spicy, chewy street snack loved by both locals and tourists.

Must try: – Curry Fish Balls – Siu Mai – Fried Tofu

Location: Fa Yuen Street, Mong Kok

Price range: HK$10–HK$30 per portion

 

7. Egg Waffles at Mammy Pancake

Why try: A sweet and crispy Hong Kong street dessert that’s fun to eat.

Must try: – Original Egg Waffle – Chocolate – Green Tea

Location: Tsim Sha Tsui and Mong Kok

Price range: HK$20–HK$40

 

8. Herbal Tea and Tonic Soup at Lui Seng Chun

Why try: A taste of traditional Chinese medicine in a beautifully restored heritage shop.

Must try: – Five Flower Tea – Turtle Jelly – Herbal Soups

Location: Lai Chi Kok Road, Mong Kok

Price range: HK$30–HK$60 per item

 

9. Beef Offal at Street Carts

Why try: A bold, flavorful snack for the adventurous food explorer.

Must try: – Braised Intestines – Turnip – Curry Tripe

Location: Portland Street, Jordan

Price range: HK$20–HK$50 per serving

 

10. Dessert at Kai Kai Dessert

Why try: One of Kowloon’s best spots for warm and cold traditional Chinese sweets.

Must try: – Black Sesame Soup – Mango Pomelo Sago – Tofu Pudding

Location: Jordan

Price range: HK$25–HK$50 per bowl