The Dead Sea may be famous for its salty waters and luxurious resorts, but it’s also a great place to enjoy Jordanian cuisine with a view. Indian travellers will find delicious local dishes, fresh ingredients, and even some familiar flavors, all served in tranquil, scenic surroundings.
1. Obelisk Restaurant – Mövenpick Resort Dead Sea
Why try: A grand buffet showcasing Middle Eastern and international cuisine, ideal for first-timers.
Highlights: – Mezze spreads with hummus, mutabbal, and tabbouleh. – Grilled meats, Arabic breads, and live stations. – Indian dishes often featured, plus vegetarian options.
Timing: 6:30 PM – 10 PM
Type: Buffet
2. Al Deera Restaurant – Dead Sea Spa Hotel
Why try: Known for its friendly vibe and well-seasoned Jordanian flavors.
Highlights: – Lamb mansaf (Jordan’s national dish) and musakhan. – Indian-style curries on request. – Great for families and groups.
Timing: 7 PM – 10 PM
Type: Buffet
3. Ashur Pizza & Grill Restaurant – Kempinski Hotel Ishtar
Why try: A relaxed Mediterranean dining spot with personalized service and gourmet touches.
Highlights: – Za’atar manakish, grilled chicken, and flatbreads. – Vegetarian-friendly and scenic setting. – Special requests accepted, including Indian meals.
Timing: 12 PM – 11 PM
Type: À la carte
4. Valley Café – Hilton Dead Sea Resort
Why try: A casual place with a mix of Arabic snacks and quick bites perfect after a spa day.
Highlights: – Falafel wraps, shawarma platters, and Arabic coffee. – Light snacks for kids and families. – Takeaway options available.
Timing: 10 AM – 8 PM
Type: Café & takeaway
5. Room Service / Private Dining (Various Resorts)
Why try: Many resorts offer custom meals with local flavor delivered right to your room.
Highlights: – Enjoy mansaf, kebabs, or vegetarian dishes privately. – Indian menus sometimes available on request. – Perfect for relaxing after a Dead Sea dip.
Timing: 24 hours (varies by hotel)
Type: In-room dining
