Thekkady, nestled in the lush Periyar region of Kerala, is famous not only for its wildlife sanctuary but also for its vibrant local markets and delicious street food. Visitors can enjoy fresh spices, handmade crafts, and a variety of traditional snacks that showcase the region’s rich culinary heritage.

 

1. Thekkady Spice Market

Why visit: The heart of Thekkady’s trade in fresh spices, this bustling market offers everything from cardamom to cinnamon.

Highlights: – Fresh green cardamom pods – Peppercorns and cloves – Aromatic cinnamon sticks

Timing: 9:00 AM to 6:00 PM

Entry: Open daily; best to visit in the morning for freshness

 

2. Local Vegetable Market

Why visit: A vibrant spot where locals buy fresh produce sourced from nearby hills and farms.

Highlights: – Fresh ginger, turmeric, and leafy greens – Seasonal vegetables – Local homemade pickles

Timing: 7:00 AM to 5:00 PM

Entry: Casual shopping; walk-in friendly

 

3. Street Food Stalls near Periyar Lake

Why visit: Perfect for quick bites after sightseeing, these stalls offer traditional Kerala snacks with a view.

Highlights: – Pazham Pori (banana fritters) – Samosas and vadas – Spiced tea and fresh fruit juices

Timing: 10:00 AM to 7:00 PM

Entry: Walk-in; great for families

 

4. Bamboo Shoot Delicacies at Local Stalls

Why visit: Unique to Thekkady, bamboo shoots are prepared in various traditional styles by street vendors.

Highlights: – Bamboo shoot curry – Fried bamboo shoots – Served with rice or appam

Timing: 11:00 AM to 6:00 PM

Entry: Available seasonally; casual street eating

 

5. Evening Thattukada near Market Junction

Why visit: As evening sets, roadside eateries serve hot snacks loved by locals and tourists alike.

Highlights: – Ulli Vada (onion fritters) – Chilli bajji – Freshly brewed tea

Timing: 4:00 PM to 9:00 PM

Entry: Informal street food; cash only

 

6. Thekkady Handicraft Market

Why visit: Alongside food, this market offers handmade souvenirs, spices, and traditional Kerala textiles.

Highlights: – Hand-carved wooden items – Homemade spice mixes – Colorful fabrics and bags

Timing: 9:00 AM to 7:00 PM

Entry: Open daily; bargaining common

 

7. Kerala Sadya at Hotel Ambadi

Why visit: For those wanting to try a full vegetarian feast, this hotel offers authentic Kerala sadya meals.

Highlights: – Banana leaf thali with over 15 dishes – Avial, payasam, and rasam – Festive atmosphere

Timing: 12:00 PM to 3:00 PM

Entry: Advance booking recommended

 

8. Local Fruit Stalls

Why visit: Small roadside stalls selling fresh tropical fruits, ideal for a healthy snack on the go.

Highlights: – Pineapple, jackfruit, and mango slices – Fresh coconut water – Seasonal fruits

Timing: 8:00 AM to 6:00 PM

Entry: Casual and convenient

 

9. Tea and Snacks at Plantation Canteens

Why visit: Several tea estates have canteens serving fresh tea with light snacks to visitors.

Highlights: – Masala chai – Butter toasted bread – Local biscuits and cakes

Timing: 9:00 AM to 5:00 PM

Entry: Usually open to visitors; great for breaks

 

10. Homemade Pickles and Jams at Local Shops

Why visit: Thekkady’s specialty pickles and jams made from local fruits are a must-try.

Highlights: – Mango and lemon pickles – Wild berry jams – Great for souvenirs

Timing: 10:00 AM to 6:00 PM

Entry: Available in spice markets and grocery stores