Hong Kong is a dynamic fusion of East and West, blending skyscrapers with street food, temples with transit. To make the most of your trip, here are some key tips every traveler should keep in mind before exploring this vibrant city.
1. Get an Octopus Card
Why read this: An Octopus Card is a must-have for getting around the city efficiently and saving time on public transport and small purchases.
Do: Buy the card at the airport or any MTR station; it can be used for trains, buses, ferries, and even 7-Eleven.
Don’t: Rely solely on cash or single-ride tickets—they cost more and are less convenient.
Final tip: Keep the card topped up at convenience stores or MTR machines to avoid delays during travel.
2. Use Public Transport
Why read this: Hong Kong’s transport system is one of the best in the world—fast, clean, and extremely well-connected.
Do: Use the MTR (subway), trams, and ferries to explore different districts economically.
Don’t: Waste money on taxis unless necessary—traffic can be slow and costs add up.
Final tip: Download the “Citymapper” or “MTR Mobile” app to plan your routes in real-time.
3. Prepare for Walking and Stairs
Why read this: Hong Kong is a vertical city with lots of walking, hills, and hidden alleys—especially in older areas like Central and Sheung Wan.
Do: Wear comfortable shoes and pack light when exploring.
Don’t: Underestimate the number of escalators, overpasses, or sloped roads.
Final tip: Use the Central–Mid-Levels Escalator to save effort when moving uphill between neighborhoods.
4. Stay Connected with a Local SIM
Why read this: Staying online helps you navigate, translate, and use essential travel apps across Hong Kong.
Do: Buy a local prepaid SIM at the airport or convenience store (e.g., CSL, 3HK, China Mobile HK).
Don’t: Depend on public Wi-Fi—it’s limited and not always reliable.
Final tip: Choose a tourist SIM with unlimited data for short stays to avoid roaming charges.
5. Respect Local Etiquette
Why read this: Understanding simple cultural norms helps avoid unintentional offense and builds respect.
Do: Stand on the right side of escalators, be polite in queues, and greet shopkeepers when entering.
Don’t: Eat or drink on public transport—it’s discouraged and can result in fines.
Final tip: Learn a few basic Cantonese phrases like “M̀h'gōi” (thank you) and “Jóusàhn” (good morning) to connect with locals.
6. Carry Cash for Small Shops
Why read this: While Hong Kong is modern, not all places—especially street vendors or taxis—accept cards.
Do: Carry some Hong Kong dollars in small notes and coins for local eats or old-school markets.
Don’t: Expect all businesses to accept foreign cards or digital payments like Apple Pay or Google Pay.
Final tip: Use your Octopus Card where accepted, and reserve cash for cash-only spots.
7. Avoid Weekends at Tourist Hotspots
Why read this: Popular places like The Peak, Disneyland, and shopping streets get extremely crowded on weekends.
Do: Visit major attractions on weekdays or early in the morning to skip the rush.
Don’t: Expect peace and quiet during Saturday or Sunday afternoons.
Final tip: Make restaurant reservations in advance for weekend evenings, especially at popular waterfront spots.
8. Check Visa Requirements in Advance
Why read this: Entry rules vary by nationality and depend on the duration and purpose of your visit.
Do: Visit the official Hong Kong Immigration website before travel to check if you need a visa.
Don’t: Assume visa-free access unless confirmed—rules can change frequently.
Final tip: Print out hotel bookings and return flight tickets if immigration officers request them upon arrival.
9. Watch the Weather & Typhoon Alerts
Why read this: Hong Kong’s weather can shift quickly, especially during typhoon season (May to October).
Do: Check daily forecasts using the Hong Kong Observatory app or website.
Don’t: Plan outdoor activities without checking weather warnings.
Final tip: A T8 signal or above means most city services stop—stay indoors and reschedule outings.
10. Try the Local Food—but Be Selective
Why read this: The food scene is legendary, but it’s wise to be cautious if you have dietary restrictions or a sensitive stomach.
Do: Taste dim sum, egg tarts, pineapple buns, and roast meats from clean, busy outlets.
Don’t: Eat at sketchy-looking stalls or drink tap water (stick to bottled or filtered).
Final tip: Visit a local cha chaan teng (tea café) to try authentic Hong Kong-style comfort food in a lively setting.
Feature Image Credit - Photo by Manson Yim on Unsplash
