Georgia, the jewel of the Caucasus, welcomes visitors with dramatic mountains, rich culture, and legendary hospitality. Whether you’re exploring Tbilisi’s historic streets or sipping wine in Kakheti, a few key tips can enhance your experience and keep your journey smooth.
1. Respect local hospitality
Why read this: Georgians take pride in their warm hospitality—understanding it enhances your cultural experience.
Do: Accept invitations for meals when offered; toasts are a big part of Georgian tradition.
Don’t: Refuse food or drink outright—it may come across as impolite.
Final tip: Always thank your hosts with a smile or a simple “madloba” (thank you).
2. Carry cash, especially in rural areas
Why read this: While cards work in cities, cash is king in smaller towns and markets.
Do: Withdraw lari (₾) at ATMs in major cities before heading to remote regions.
Don’t: Rely solely on cards in villages or mountain areas.
Final tip: Keep small denominations for taxis, snacks, and tips.
3. Use local SIM cards for connectivity
Why read this: Internet is reliable and affordable with a Georgian SIM—perfect for maps and bookings.
Do: Purchase a Magti or Geocell SIM at the airport or city kiosks.
Don’t: Use expensive international roaming unless necessary.
Final tip: Top-up options are widely available at convenience stores.
4. Dress appropriately for churches and monasteries
Why read this: Many religious sites have modest dress codes, especially for women.
Do: Cover shoulders and wear longer bottoms; women may need a headscarf.
Don’t: Wear revealing clothes when visiting spiritual landmarks.
Final tip: Keep a light scarf or shawl handy in your bag.
5. Learn a few local phrases
Why read this: Knowing basic Georgian earns smiles and builds goodwill.
Do: Use “Gamarjoba” (hello), “Madloba” (thank you), and “Nakhvamdis” (goodbye).
Don’t: Expect everyone to speak fluent English, especially outside Tbilisi.
Final tip: Download offline translation tools for rural travel.
6. Be cautious on mountain roads
Why read this: Georgia’s mountain drives are scenic but can be risky in bad weather.
Do: Hire experienced local drivers for areas like Kazbegi or Tusheti.
Don’t: Attempt self-driving without proper experience or a 4x4 vehicle.
Final tip: Always check weather and road conditions beforehand.
7. Try traditional Georgian cuisine—but go slow
Why read this: The food is rich, hearty, and often carb-heavy—delicious but heavy for some travelers.
Do: Sample khachapuri, khinkali, and local wines in moderation.
Don’t: Overindulge if you have a sensitive stomach or altitude concerns.
Final tip: Pair heavy dishes with fresh salads and mint tea for balance.
8. Respect local customs and family values
Why read this: Georgians value tradition, respect, and close-knit family life.
Do: Greet elders politely and be courteous in social settings.
Don’t: Be loud or overly casual in traditional or rural environments.
Final tip: Observe how locals behave and mirror their etiquette.
9. Avoid political or sensitive topics
Why read this: Georgia has complex regional politics—best avoided during casual chats.
Do: Keep conversations friendly and focused on culture, nature, or travel.
Don’t: Bring up current conflicts or sensitive historical issues.
Final tip: If unsure, just steer conversations toward food or music—safe and appreciated.
10. Tip modestly but consistently
Why read this: While not mandatory, tipping is appreciated across services.
Do: Leave 10% at restaurants and round up taxi fares.
Don’t: Forget small gestures for hotel staff or guides.
Final tip: Tip in cash directly, as digital tips are rare in rural areas.
